Leading vegan restaurant now serving meat, says plant-based eating isn't enough to save planet

An L.A. vegan restaurant is changing its menu to include “regenerative" farming products, such as meat, dairy and eggs. “I realized that animal integration is crucial," the owner said.

How 'endless shrimp' may have ended Red Lobster

Red Lobster faces potential bankruptcy after its "Ultimate Endless Shrimp" promotion, designed to boost customer traffic with its low price point, led to substantial financial losses and failed to improve the company's bottom line.

Bird flu in cows: 1 in 5 pasteurized milk samples had traces of virus, FDA says

One in five samples of pasteurized milk contained remnants of the bird flu virus that has infected dairy cows, the FDA said. Here’s what to know.

Bird flu virus found in milk but FDA says it's safe to drink

Pasteurized milk is still safe to drink despite traces of bird flu particles found, according to the USDA, FDA and CDC.

Primal Kitchen avocado oil recalled because glass bottles prone to breaking

Primal Kitchen avocado oil product is being recalled because “the glass may be prone to breakage, causing the product to spill,” an FDA notice says.

'New Coke': Coca-Cola’s major marketing flop in 1985

This week is the anniversary of Coca Cola’s major marketing flop in 1985 – when they tried to discontinue the original flavor of Coke and use a new recipe. Hoarding, backlash and protests ensued.

These iconic restaurants are all owned by the same companies

While we all recognize popular chain restaurants by their name alone, many of them are actually grouped together and owned by just a small number of restaurant groups in the U.S. Here’s a look.

Can you really eat cicadas? Try these delicious recipes to find out

Properly prepared cicadas can be a culinary delight, providing a sustainable and protein-rich option for adventurous food enthusiasts eager to explore new recipes with these edible insects.

This food has ‘alarmingly high’ level of pesticides, report finds

The report found that pesticides posed significant risks in 20% of the foods examined, with seven foods having a “very high risk” of pesticides.

Red Lobster reportedly considering filing for bankruptcy

Red Lobster is reportedly considering filing for bankruptcy to relieve financial pressures that have weighed on the company.

Ben & Jerry's free cone day is today

Customers can a free cone all day Tuesday at a Ben & Jerry's location near them.

‘Kitchen appreciation’ fee? Restaurant diners still facing hidden surcharges

Hidden fees at restaurants have become increasingly common for diners in recent years, while restaurants grapple with higher food prices, increased labor costs and more.